

Thyme has a delicate flavor, and it would take a lot to overpower a recipe. Leaves from a normal sprig of thyme would equal between 1/4 and 3/4 teaspoon. A good rule of thumb is 1 tablespoon fresh herbs = 1 teaspoon dried herbs. This means you need fewer dried herbs than fresh when substituting one for the other.


0 How many teaspoons is 4 sprigs of thyme?.What is the equivalent of 1 teaspoon of fresh thyme to dried? Using the typical ratio of 1/3 unit dried to substitute for 1 unit of fresh herbs, you would then want about a teaspoon for dried thyme. Two sprigs of thyme will yield perhaps a tablespoon of leaves when stripped from the stem, depending on the size of the sprigs. That means the correct ratio is one tablespoon of fresh herbs to one teaspoon of dried herbs. When cooking with herbs, there is a general rule of thumb to keep in mind regarding the ratio of fresh to dry: Because dried herbs are often more potent and concentrated than fresh herbs, you need less. crushed dried thyme, according to the “Better Homes and Gardens New Cook Book,” by Tricia Laning. fresh snipped thyme is equivalent to 1/4 tsp. What is 2 teaspoons of fresh thyme to dried thyme?įor example, 2 tsp. For example, if a recipe calls for 1 tablespoon of fresh thyme, then you would add 1 teaspoon of dried thyme. Substituting Dried and Fresh Herbs Generally, when swapping dried herbs for fresh herbs, you should use ⅓ of the amount of fresh herbs called for in the recipe. Can I substitute dry thyme for fresh thyme? How Do I Substitute Dried Thyme For Fresh Thyme?ĭried herbs can be more potent than fresh herbs (unless they’ve been sitting in your spice drawer for 5 years).
